Ingredients:
4 tablespoons butter
2 large apples, thinly sliced
3 tablespoons brown sugar
1 teaspoon cinnamon
6 eggs
1½ cups milk, or alternative
1 cup flour of choice
3 tablespoons sweetener
1 teaspoon vanilla extract
½ teaspoon sea salt
½ teaspoon cinnamon

Directions:

  1. Melt butter in a 9×13 pan. Arrange apples over butter. Mix in brown sugar and cinnamon in a small bowl and sprinkle over the apples.
  2. Bake at 375 degrees about 10 minutes, or until apples start to soften.
  3. Combine in blender: eggs, milk, flour, sugar, vanilla, salt, and cinnamon. Blend thoroughly and pour over apples.
  4. Return to oven and bake 40 minutes.
  5. Serve immediately with maple syrup and fresh mashed berries, if you like.

Makes 8 servings