What’s in the Shares & Weekly Recipes

h-rainbow of veggies

What’s in the Shares

2017 Season Week 6, Feb 22nd/23rd

Regular “Choice” Share
Apples, Fuji
Brussels Sprouts
Carrots
Cauliflower
Kale
Leeks
Lemons, Meyer
Onions, Yellow *
Oranges, Navel **

Larger Share (no longer available to new members)
Apples, Fuji
Broccoli
Carrots
Cauliflower

Kale
Leeks
Lemons, Meyer
Lettuce, Baby Romaine

Oranges, Navel **
Turnips, White

* Grown by Coke Farm
** Grown by Twin Sisters Farm

Companion Bread Type
Plain Whole Wheat Sourdough

Extra Fruit Option
The Extra Fruit Option returns in mid-May

Rebecca’s Recipes

Week 5 Recipes

Apple Compote
Brussels Sprouts and Chestnuts
Indian-Style Cauliflower Stir-Fry
Szechuan Broccoli
Mixed Greens, Roasted Beets and Avocado in Orange-Shallot Vinaigrette

Go to Recipe List by Item
Browse All Recipes by Date Posted
Browse Debbie’s Kitchen Recipe Archive

Chef Rebecca Mastoris has 45 years of food business experience. The Food Director of Food for Change, she has had her own catering business, taught culinary classes for 8 years at Bauman College, and is co-founder of Nourishing Generations – a Santa Cruz County educational non-profit dedicated to educating kids, families, and community members about cooking and eating a healthy whole foods diet.