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Tomato and Bean Salsa

03 September

2 large tomatoes, halved and chopped
1 medium red onion, chopped
1 small sweet pepper, seeded and chopped
2 padron peppers, chopped
1/2 cup chopped cucumber (optional)
1 1/2 cups drained and rinsed canned mixed beans
2 tablespoons chopped cilantro
1 tablespoon olive oil
1 tablespoon lime juice
1 teaspoon sea salt
black pepper

1. Mix all ingredients together in a bowl and leave to marinate for 30 minutes or more. Serve cold.

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